About Us

Bayou Bites

Bayou Bites is a family-owned restaurant that started right here in New Orleans. It all began with Joseph Landry, my grandfather, whose passion for good food and fresh seafood inspired everything we serve today. Now, as Joseph Landry III, 'm proud to carry on his legacy keeping our tradition alive by catching fresh shrimp daily from Lake Pontchartrain. My father was raised here at Bayou Bites, alongside me, and now it's my turn to pass that same love for flavor and family down to the next generation.

Our story starts in Louisiana, where seafood, family, and community are a way of life. Every Sunday, we celebrate the tradition of fresh catches straight from the lake, bringing that same dockside energy into every meal we serve. From crispy shrimp to flavorful po’boys, Bayou Bites is all about giving customers a taste of New Orleans with every bite.

Now, we're bringing that bayou flavor up to the Midwest. From the boot of Louisiana to the Queen City of Cincinnati, Bayou Bites is expanding with the same passion that started it all: fresh seafood, family recipes, and food that brings people together. Whether you’re from the South or just craving something different, our goal is to make every guest feel like they've stepped into a little piece of New Orleans.